Photo Post: An Ape-Free Visit to Gibraltar

The Rock of Gibraltar
On my way back home from running around northern Morocco last spring, I decided to go out on a limb and check out Gibraltar on my layover between the sketchy port town of Algeciras and my train back to Jaén. Officially a “British Overseas Territory” (like Bermuda or the Falkland Islands), this slender peninsula that juts out from far southern Spain is as English as any place in jolly ol’ England.

Main Street
It’s kind of hard to describe the culture shock I felt after crossing the border runway that separates Spain and, uh, the United Kingdom. I had recently re-emerged into Spanish-speaking Europe after a week spent in the Arab World, so I kind of felt a little whiplash now that I could speak English without blinking an eye. As I converted 30€ into £20, I uneasily spoke to the money exchanger in my native tongue despite having traipsed across from Spain just minutes before. It was really eerie…but also a refreshing change! Money in hand, I set out down Main Street in search of the crowd-free, untouristy side of things.

Gibraltarian-minted pounds
The name “Gibraltar” comes from the Arabic Jabal Tariq (“Tariq’s Mountain”), a reference to one General Tariq ibn Ziyad who led Muslim armies into the Iberian Peninsula and conquered the feeble Visigothic kingdom in 711 CE. The area was taken by Castilla in 1462 at the same time that the rest of far-southern Spain was falling to the Christian “re-conquest.”

Gibraltar (pronounced “khee-brahl-TAHR” [xi.bɾalˈtaɾ] in Spanish) belonged to the Castilian crown for 242 years until the British invaded in 1704 during the War of the Spanish Succession. Since then, the tiny peninsula has become thoroughly anglicized over its 310-year history as a British territory. Ethnic Gibraltarians—who look a lot like their Andalusian neighbors—speak English, Spanish, and Llanito, the name for the fascinating codeswitching that goes on between those two languages.

Mosque at the southern tip
One scrumptious meal of fish and chips later (which sounds a lot tastier in English than bacalao frito con patatas does in Spanish), I basically got lost in residential Gibraltar, ultimately finding my way through a tunnel out to the southernmost point of the island. Had I had more time to spare, I would have gone up to the Rock and hung out with the gregarious Barbary Apes—Europe’s only non-human primates—but I had to content myself with strolling by quaint English cottages and reading English signage for the first time in half a year, a stark change from the Spanish, French, and Arabic I had encountered that school year.

The southern edge of Gibraltar was beautiful, and mostly contained in a calm, green, tourist-free park that had a bright, white mosque and some ship-shape lighthouses for boundary stones. A small fleet of barges floated out in the Strait of Gibraltar, silent ghosts poised over the inky blue Mediterranean.

My time soon came to an end, and I hopped on the city bus and left what little remained of my twenty pounds on the counter for a ticket. It wasn’t long before I was marching across the (still empty) runway, leaving the English-speaking world behind and re-entering the land of Spanish.

What was your favorite photo from this post? Have you ever been to Gibraltar before? Do you think Gibraltar should be returned to Spain? Add your comments to the discussion below!

For more pictures, check out my album on Flickr.

What others are reading:

5 Ways to Speak Spanish Like a Spaniard

22 Fun Facts About the Galician Language

Culture Shock in a Spanish Home